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Placing an Order?

Click the link below to order from all of my upcoming pick-up days and check out what's on the menu!

Farm Stand!

Our bakery farm stand goes out once a week on Saturdays from 9am-9pm.

Pre-Orders:

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All orders that were placed ahead of time will be labeled with the customer's name and located on the bottom shelf of the farm stand.

(In the event of harsh weather, other arrangements will be made by the baker directly)

Walk-ups:

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Walk-ups are always welcome to purchase any baked goods located on the top shelf of the farm stand!  Every item on my regular menu may not be available on any given Sunday. Cash can be placed in the black box on the outer right side of the farm stand (exact cash only).  Venmo is also available.

(In the event of harsh weather, notifications of the farm stand being closed will be posted)

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Upcoming Events?

You can check out any upcoming events I'll be

attending right here!

Winter Farmer's Market

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We are thrilled to announce our next two dates at the Winter Farmers Market!  We’re bringing all things 100% SOURDOUGH - made with local raw honey and farm eggs!

Get ready for:

  •  Sourdough Brownies

  •  Coffee Cake

  •  Artisan Loaves

  •  Sandwich Loaves

  •  Bagels

  •  Cookies ...and more!

How to get your hands on them:

 WALK UP: Come browse the booth on market day! (Arrive early before we sell out!)

 PRE-ORDER: Guarantee your favorites and skip the line!

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Select Your Pickup Location at Checkout:

  1.  The Winter Farmers Market Booth - 2803 Southwest Blvd

  2.  The Bakery Farm Stand - 3880 Santa Maria Drive

Come early before the sourdough sells out! Can’t wait to see you there.
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